The village of Ubuyama, located on the outer rim of Mt. Aso, is a laid-back place. The outer rim area is made up of many alternating high hills and deep valleys, and once you enter a valley, it’s hard to tell where you are. There are countless water sources in these valleys. One of them, the Yamabuki Spring, has been selected as one of the 100 famous water sources in Kumamoto Prefecture, and gushes out 30 tons of water every minute. The way the green and autumn leaves of the trees are reflected on the clear water is beautiful.
Please note that navigation systems do not work this far, so you need to keep a close eye on the map. The terrain is so complex that it is difficult to know where you are once you enter the valley of the outer rim of the volcano. There are stacked fan-shaped rice terraces nearby, and you’ll want to take photos of the way they are filled with water before rice planting and the stars reflected in them at night.
There are also pastures everywhere. There were calves right in front of the Yamanami Inn, but I hope it wasn’t used as an ingredient in the barbecue at the inn last night. There is also a buffet with nearly 30 kinds of homemade pickles. I was impressed that even these things can be made into pickles. If you can’t finish rice, they will make it into rice balls for you to have as a midnight snack.
